{"id":829,"date":"2024-05-31T16:16:23","date_gmt":"2024-05-31T16:16:23","guid":{"rendered":"https:\/\/www.sorrentobakery.com\/?page_id=829"},"modified":"2025-03-14T14:53:33","modified_gmt":"2025-03-14T14:53:33","slug":"bakery-menu","status":"publish","type":"page","link":"https:\/\/www.sorrentobakery.com\/?page_id=829","title":{"rendered":"Bakery Menu"},"content":{"rendered":"\n
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Cake Flavor Options<\/strong><\/span> <\/span> <\/strong><\/h2>\n\n\n\n

Choose any of these with an icing and filling for a custom cake. <\/strong><\/p>\n\n\n\n

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<\/div><\/div>\n\n\n\n
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1\/2 and 1\/2
<\/strong>Half chocolate and half vanilla cake <\/td><\/tr>
Carrot <\/strong><\/td><\/tr>
Chiffon<\/strong><\/td><\/tr>
Chocolate<\/strong> <\/td><\/tr>
Funfetti<\/strong><\/td><\/tr>
Napoleon<\/strong><\/td><\/tr>
Rainbow Layers<\/strong><\/td><\/tr>
Red Velvet<\/strong><\/td><\/tr>
Vanilla<\/strong><\/td><\/tr><\/tbody><\/table><\/figure>\n<\/div>\n<\/div>\n<\/div><\/div>\n<\/div><\/div>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n
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Icing Options<\/strong> <\/h2>\n\n\n\n

*Popular icing options <\/strong><\/p>\n\n\n\n

<\/div><\/div>\n\n\n\n
Buttercream* <\/strong><\/td>Cannoli Cream<\/strong><\/td><\/tr>
Chocolate Mousse<\/strong><\/td>Chocolate Buttercream<\/strong>*<\/td><\/tr>
Chocolate Fudge<\/strong>*<\/td>Chocolate Ganache* <\/strong><\/td><\/tr>
Chocolate Pudding<\/strong>*<\/td>Cream Cheese<\/strong><\/td><\/tr>
Hazelnut Buttercream<\/strong><\/td>Lemon Buttercream<\/strong><\/td><\/tr>
Maple Buttercream<\/strong> <\/strong><\/td> Mocha Buttercream<\/strong> <\/strong><\/td><\/tr>
Oreo Buttercream<\/strong> <\/strong><\/td> Pistachio Mousse<\/strong> <\/td><\/tr>
Pistachio Buttercream<\/strong> <\/strong><\/td> Peanut Butter Mousse<\/strong> <\/strong> <\/strong><\/td><\/tr>
Peanut Butter Buttercream<\/strong> <\/strong> <\/strong><\/td> Raspberry Mousse<\/strong> <\/strong> <\/strong><\/td><\/tr>
Raspberry Buttercream<\/strong> <\/strong> <\/td> Whipped Cream<\/strong>* <\/td><\/tr><\/tbody><\/table><\/figure>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n\n\n

Filling Options<\/strong><\/h2>\n\n\n\n

*Popular filling options <\/strong><\/p>\n\n\n\n

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Banana Custard <\/strong><\/td> Bavarian Cream<\/strong> <\/td><\/td><\/tr>
Buttercream<\/strong>* <\/td>Cannoli Cream<\/strong>*<\/td><\/td><\/tr>
Cherry Preserve<\/strong><\/td>Chocolate Buttercream<\/strong><\/td><\/td><\/tr>
Chocolate Fudge<\/strong>* <\/td>Chocolate Italian Cream<\/strong><\/td><\/td><\/tr>
Chocolate Mousse<\/strong>*<\/td>Chocolate Mousse with Fresh Raspberries<\/strong><\/td><\/td><\/tr>
Chocolate Pudding<\/strong>*<\/td>Chocolate Pudding with Bananas<\/strong><\/td><\/td><\/tr>
Cream Cheese <\/strong><\/td>Custard<\/strong><\/td><\/td><\/tr>
Fresh Strawberry & Banana Custard<\/strong>*<\/td>Fresh Strawberry Custard<\/strong>*<\/td><\/td><\/tr>
Fresh Strawberry Whipped Cream<\/strong>*<\/td>Fresh Fruit with Custard*<\/strong><\/td><\/td><\/tr>
Fresh Fruit with Whipped Cream* <\/strong><\/td>Fresh Fruit with Bavarian Cream<\/strong>*<\/td><\/td><\/tr>
Hazelnut Italian Cream<\/strong><\/td>Hazelnut Buttercream<\/strong><\/td><\/td><\/tr>
Hazelnut Mousse <\/strong><\/td>Italian Cream <\/strong><\/td><\/td><\/tr>
Lemon Mousse <\/strong><\/td>Lemon Cream<\/strong><\/td><\/td><\/tr>
Mango Mousse <\/strong><\/td>Maple Walnut Buttercream<\/strong><\/td><\/td><\/tr>
Mocha Buttercream <\/strong><\/td>Mocha Mousse <\/strong><\/td><\/td><\/tr>
Nutella Mousse <\/strong><\/td>Oreo Buttercream <\/strong><\/td><\/td><\/tr>
Oreo Cream Cheese <\/strong><\/td>Peanut Butter Buttercream <\/strong><\/td><\/td><\/tr>
Peanut Butter Mousse <\/strong><\/td>Pistachio Buttercream <\/strong><\/td><\/td><\/tr>
Pistachio Mousse <\/strong><\/td>Raspberry Buttercream <\/strong><\/td><\/td><\/tr>
Raspberry Mousse<\/strong><\/td>Raspberry Preserve <\/strong><\/td><\/td><\/tr>
Strawberry Preserve Banana Custard<\/strong><\/td>Strawberry Preserve Custard<\/strong><\/td><\/td><\/tr>
Strawberry Mousse <\/strong><\/td>Strawberry Buttercream<\/strong><\/td><\/td><\/tr>
Whipped Cream <\/strong><\/td>Assorted Ice Cream Flavors<\/strong><\/td><\/td><\/tr><\/tbody><\/table><\/figure>\n<\/div>\n<\/div>\n\n\n\n

Popular Cakes<\/strong><\/h2>\n\n\n\n
Rum Cake<\/strong>
Peaches, Italian custard and chocolate Italian custard filling, Rum soaked Chiffon cake, whipped cream icing <\/td>		*Raspberry Mousse<\/strong>*
Fresh raspberries and raspberry mousse with light layer of raspberry jam and dark chocolate filling, Fruit di bosco soaked chocolate cake
*Award winning cake from Munchmobile*<\/td><\/tr>
Napoleon<\/strong>
Layers of puff pastry and Bavarian cream, with choice of sugar top or whipped cream, slivered almonds around the side <\/td>		Cannoli Cake <\/strong>
White cake, cannoli cream filling, whipped cream icing with cannoli shells around the side<\/td><\/tr>
Ice Cream <\/strong>
Chocolate and vanilla cake, chocolate and vanilla ice cream, chocolate crunchies in between each layer, whipped cream icing <\/td>		Chocolate Ganache<\/strong>
Chocolate cake, chocolate mousse filling, covered in chocolate ganache<\/td><\/tr>
Strawberry Shortcake<\/strong>
White cake, fresh strawberries and whipped cream filling, whipped cream icing topped with fresh strawberries. <\/td>		Tiramisu <\/strong>
Tiramisu filling & icing, coffee soaked Chiffon cake <\/td><\/tr>
Tres Leche<\/strong>
Soaked sponge in a sweet milk mixture, whipped cream, pineapple and peach filling. <\/td>		German Chocolate<\/strong>
Fudge and coconut-pecan filling, chocolate cake. <\/td><\/tr>
Confetti Cake <\/strong>
Rainbow layers, buttercream filling and icing, covered in rainbow nonpareil sprinkles<\/td>		Carrot Cake <\/strong>
Carrot cake with walnuts, cream cheese filling and icing<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

Pasquale’s Italian Favorites<\/strong> <\/h2>\n\n\n\n
Millia Foglia <\/strong>
Four layers of puff pastry and chocolate Italian cream, Chantille (Italian cream, whipped cream Strega liquor), hazelnut Italian cream<\/td>		Sante Nore<\/strong>
Bottom layer puff pastry, one layer Chantille cream, 2 layers Italian sponge, layer of hazelnut Italian cream and cherries. Top border with hazelnut filled cream puffs. <\/td><\/tr>
Mondorlata<\/strong>
Two layer of Italian sponge, Italian cream and cherry filling. Baked almost paste crust all around. <\/td>		Diplomatico <\/strong>
Italian sponge with Strega liquor, hazelnut Italian cream and Chantille cream with fresh strawberries. Puff pastry bottom. Hazelnut whipped cream icing. <\/td><\/tr>
Cassata <\/strong>
Marzipan side, sugar icing and candied fruit on top, soaked Italian sponge with cannoli cream. <\/td>		<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

Mini Pastries<\/strong><\/h2>\n\n\n\n
Almond Tart<\/strong><\/td>Banana Tiramisu <\/strong><\/td><\/tr>
Cannoli<\/strong><\/td>Chocolate Cannoli <\/strong><\/td><\/tr>
Caramel Apple Cheesecake<\/strong><\/td>Cream Puff<\/strong><\/td><\/tr>
Deliziosa<\/strong><\/td>Eclair<\/strong><\/td><\/tr>
Fruti Di Bosco <\/strong><\/td>Hazelnut Triangle <\/strong><\/td><\/tr>
Lemon Square <\/strong><\/td>Lobster Tail <\/strong><\/td><\/tr>
Mocha<\/strong> Square <\/strong><\/td>Napoleon<\/strong><\/td><\/tr>
Nutella Mousse Roll<\/strong><\/td>Pasticciotti<\/strong><\/td><\/tr>
Pedifore<\/strong><\/td>Red Velvet Square <\/strong><\/td><\/tr>
Rum Baba <\/strong><\/td>Sfogliatelle <\/strong><\/td><\/tr>
St. Joseph (Italian Cream) <\/strong><\/td>St. Joseph (Cannoli Cream) <\/strong><\/td><\/tr><\/tbody><\/table><\/figure>\n","protected":false},"excerpt":{"rendered":"

Cake Flavor Options Choose any of these with an icing and filling for a custom cake. 1\/2 and 1\/2 Half chocolate and half vanilla cake Carrot Chiffon Chocolate Funfetti Napoleon Rainbow Layers Red Velvet Vanilla Icing Options *Popular icing options Buttercream* Cannoli Cream Chocolate Mousse Chocolate Buttercream* Chocolate Fudge* Chocolate Ganache* Chocolate Pudding* Cream Cheese […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"https:\/\/www.sorrentobakery.com\/index.php?rest_route=\/wp\/v2\/pages\/829"}],"collection":[{"href":"https:\/\/www.sorrentobakery.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.sorrentobakery.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.sorrentobakery.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.sorrentobakery.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=829"}],"version-history":[{"count":53,"href":"https:\/\/www.sorrentobakery.com\/index.php?rest_route=\/wp\/v2\/pages\/829\/revisions"}],"predecessor-version":[{"id":920,"href":"https:\/\/www.sorrentobakery.com\/index.php?rest_route=\/wp\/v2\/pages\/829\/revisions\/920"}],"wp:attachment":[{"href":"https:\/\/www.sorrentobakery.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=829"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}